Easy Bake Oven Chocolate Chip Cookie Mix

"A mix you can store for Easy Bake fun!"
 
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Ready In:
20mins
Ingredients:
7
Yields:
12 Portions of Mix
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ingredients

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directions

  • Combine all dry ingredients.
  • Add shortening and flavorings; either cut in with pastry knife or use the whisk attachment on your stand mixer. Mixture should resemble corn meal.
  • Store in air tight container. If you are really dedicated, you can store in 1/3 cup portions, but I just put it in a big Ziplock bag and measure out when needed.
  • To Use: Combine 1/3 cup of mix with 2 tsp of water. Roll into little balls and cook, three at a time, in Easy Bake oven that has been pre-heated about 15 minute Bake for 8-10 minute.

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Reviews

  1. This was pretty good! I made with butter instead of shortening, so we'll store it in the freezer. I found it needed a touch of salt. I also needed about 2-3 tsp. of water to get the dough to form balls. Nice to have leftover mix!
     
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Tweaks

  1. This was pretty good! I made with butter instead of shortening, so we'll store it in the freezer. I found it needed a touch of salt. I also needed about 2-3 tsp. of water to get the dough to form balls. Nice to have leftover mix!
     

RECIPE SUBMITTED BY

I'm a work from home mom with a bunch of kids! I like to garden and make canned goodies to enjoy all winter long. Our kids are athletes, so I stay very busy just trying to keep up.
 
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