Easy Baked Cranberries
"I love these cause they are super easy. I not only make them for Thanksgiving, I keep them in the freezer when I make a turkey sandwich special! I have switched out the brandy for orange liquor, but it's up to you and your taste. If you don't want to use the alcohol, then just substitute water. You just throw everything together in your baking dish, and you can serve in that dish too."
- Ready In:
- 1hr 30mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 (12 ounce) bag cranberries
- 1 cup sugar
- 1⁄2 cup brandy
- 1 tablespoon orange zest
- 1⁄8 cup orange juice, just squeeze the juice from the orange you zested
directions
- Mix all the ingredients together.
- Bake uncovered at 325* for 1 hour 25 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
CookingBlues
Dearborn, MI
<p>I have a great career and I cook for therapy on my off days. I am married and have 3 furbabies. My husband and I are trying to eat healthier, but food has to taste good!! I have taken many of our favorite recipes and tweaked them for a healthier lifestyle. I like to do a big cooking on the weekend and stock our freezer, but I also love the quick and healthy recipes that I can throw together in a flash. </p>
