STREAMING NOW: Jamie's Super Food

Easy Baked Pork Chops with Stuffing

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Comfort food for a cold winters night... This recipe is one of my old ones. I usually serve it once a year, but it is a welcomed one, as my husband LOVES stuffing!”

Ingredients Nutrition


  1. Sprinkle both sides of chops with salt and pepper.
  2. In a large skillet over medium-high heat; brown pork chops in the oil.
  3. Removed pork chops and set aside.
  4. Cook onion and celery in the same skillet until onion is tender.
  5. Add chopped apples and cook another minute.
  6. Stir in chicken broth and celery soup.
  7. Bring to a simmer.
  8. Remove from heat; stir in stuffing cubes until cubes are moistened.
  9. Pour stuffing mixture into a lightly greased or sprayed 13x9-inch baking dish.
  10. Place pork chops on top of stuffing.
  11. Cover with foil and bake at 375 degrees for 30-40 minutes or until chops are cooked through but still juicy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a