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Easy Banana Bread

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“My mom got this from a friend- I think it is originally from Better Homes. My siblings loved this when it was made in mini-loaf pans- a fun change from the regular size! Served best when warm with butter on top- You can always put it in the microwave for a few seconds to heat up a slice later on!”
READY IN:
1hr 5mins
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees.
  2. Mix the sugar, butter, eggs, and milk together with a spoon in a bowl.
  3. In a separate bowl, combine flour and baking soda.
  4. Add 1/2 of the flour mixture into the sugar and egg mixture.
  5. Then add 1/2 of the banana mixture, and alternate until all in mixed together.
  6. Put batter in a greased loaf pan or into miniature loaf pans.
  7. Bake 40-60 minutes, depending on the size of the pan (they should be golden brown on the top).
  8. Enjoy!

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