STREAMING NOW: The Layover

Easy Banana Bread

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe is super easy to make, it takes no time to prepare!!! For best results use banana's that have been frozen and thawed out, they add a lot more moisture to the bread.Or if you want to use fresh banana's, add more applesauce for moisture.*Recipe has been updated thanks to review*”
READY IN:
1hr 10mins
SERVES:
14
YIELD:
14 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 f.
  2. In a medium bowl sift together flour, baking soda, and salt.
  3. In a separate bowl mix together sugar, eggs,and vanilla.
  4. Crush banana's with a fork, add to egg mixture.
  5. Add applesauce if desired.
  6. Slowly add flour mixture, to banana mixture and gently fold together until just moistened.
  7. Add pecans, mix gently and pour in to well greased bread pan (glass works best).
  8. Bake for 1 hour or until toothpick comes out clean.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: