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Easy Bean Dip

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“Some very mild, VERY EASY, black bean dip.”
READY IN:
20mins
SERVES:
6-8
YIELD:
1 Small Batch
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small pan combine all ingredients and heat over a very low flame, stirring frequently, until cheese is melted.
  2. If using canned black beans you'll need to spice up the dip with a bit of cumin, some salt and pepper and garlic.
  3. Serve with tortillas or chips, avacado and sour cream go well too!

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