Easy Bean Soup
"I made this on the stove top, but this is a delicious crock pot meal to have ready and waiting for you when you come home. Recipe courtesy of Maurine Hutchings, Boise Idaho and the Idaho Press Tribune. Serving size is estimated."
- Ready In:
- 7hrs 20mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 1 1⁄2 lbs ground beef (cut into 1 inch slices) or 6 Polish sausage (cut into 1 inch slices)
- 2 large onions, chopped
- 1 cup salsa (use more salsa if desired)
- 16 ounces garbanzo beans (undrained)
- 16 ounces kidney beans (undrained)
- 16 ounces red kidney beans (undrained)
- 16 ounces black beans (undrained)
- 16 ounces white beans (undrained)
- 2 cups water
- 2 cups tomatoes
- garlic powder, to taste
- pepper, to taste
directions
- Brown and saute ground beef or polish sausage with onions.
- Mix other ingredients with meat in a crock pot and cook 6 to 7 hours on low heat.
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Reviews
-
Very good easy to make soup. Will make again.
RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
