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Easy Beef Noodle Skillet

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“Very simple and delicious stove top stroganoff type meal. The cream of mushroom soup can be replaced with condensed tomato soup for a nice twist.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook noodles as directed on package.
  2. Brown meat in skillet over medium heat, drain fat. Add onions and peppers; cook and stir until tender, about 10 minutes.
  3. Stir in mushrooms, soup, cream cheese spread, worcestershire sauce and pepper. Cook until heated through, about 5 minutes.
  4. Drain noodles; place on serving platter. Top with meat sauce mixture.

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