“Great simple recipe!”
READY IN:
15mins
SERVES:
3-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the onions in the butter.
  2. Add cream cheese, stirring on low heat until cheese is melted.
  3. Dissolve the boullion cube in the boiling water.
  4. Add to onion cheese mixture.
  5. Heat throughly then serve!

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