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Easy Beets in Sweet Orange Sauce

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“These beets are super quick to make because the recipe uses canned beets. The beets can be either sliced or whole. It just depends upon your preference.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain the beets reserving 1/3 cup of liquid; set beets aside.
  2. In a medium size saucepan, mix together the reserved liquid along with remaining ingredients, except beets.
  3. Stir to combine thoroughly and bring to a boil over medium heat.
  4. Cook stirring constantly until mixture begins to thicken, stir in beets and continue to cook for 2 to 3 minutes or until heated thorough.
  5. These can be served either hot, room temperature or they are fantastic cold.

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