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Easy Black Beans

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“I came up with these one night when I was looking for something quick and easy to serve with dinner. It has been a staple ever since.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic in olive oil over low heat.
  2. Add black beans and bring the heat up to medium to begin cooking out liquid.
  3. Stir frequently and mash beans as you stir.Cook 10-15 minutes. Top with sour cream and chopped onions.

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