“This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Fronia Theobald). Excellent breakfast casserole! Delicious!”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Grease 9x13x2-inch baking dish.
  3. Cook sausage, bell pepper, and onion in skillet over medium heat, until done.
  4. Drain.
  5. Stir together sausage mixture, potatoes, and 1 1/2 cups cheese in baking dish.
  6. Stir bisquick, milk, pepper, and eggs until well blended.
  7. Pour into baking dish,.
  8. Bake uncovered 40-45 minutes.
  9. Sprinkle with remaining cheese.
  10. Bake until cheese is melted.
  11. Cool and serve.

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