Easy Breakfast Squares
"I came up with this as an alternative to breakfast casseroles that contain bread. A great way to use up leftover ham. Leftovers reheat nicely in the microwave."
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 12 ounces frozen hash browns, thawed
- 2 cups ham, diced
- 1⁄4 cup green onion, diced
- 1 green peppers or 1 red pepper, diced
- 6 ounces sharp cheddar cheese, shredded
- 6 ounces monterey jack cheese, shredded
- 4 eggs
- 1 1⁄2 cups fat-free half-and-half
- 1⁄2 teaspoon seasoning salt
directions
- Grease 9x13 inch glass baking dish.
- Place hash browns in pan. Top with ham, vegetables and cheeses.
- Beat eggs with half and half and salt. Pour over meat and potatoes.
- Cover and refrigerate for at least 3 hours or overnight.
- Bake at 350 for 1 hour. Let stand 10 minutes before cutting.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Karen R.
Cedar Rapids, Iowa
