Easy Broiled Drumsticks

Name: Easy Broiled Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 chicken drumsticks, 4 serving(s)
Ingredients: 8 chicken drumsticks; 2 tablespoons unsalted butter; 1 garlic clove, chopped; 2 tablespoons lemon juice; salt, to taste; pepper, to taste

Submitted by ElizabethKnicely

"These simple drumsticks are scrumptious alone but go well with dips like ranch. To make and easy ranch dip, just combine a 1/2 cup bottled ranch dressing with 1/4 cup mayonnaise and 2 tablespoons cold water. Like a little spice? Add hot sauce to taste."

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Ready In:: 45mins
Ingredients:: 6
Yields:: 8 chicken drumsticks
Serves:: 4

ingredients

8 chicken drumsticks
2 tablespoons unsalted butter
1 garlic clove, chopped
2 tablespoons lemon juice
salt, to taste
pepper, to taste

directions

Position oven rack about 8 inches from heat source. Preheat broiler; line a broiling pan with foil. Pat drumsticks dry and trim of fat. Arrange in a single layer on prepared pan.
Melt butter with garlic and lemon juice over medium-low heat. Season drumsticks with salt and pepper. Brush each lightly with lemon butter.
Broil, turning often and brushing with lemon butter, until chicken is browned and crisp and has no traces of pink juices when pierced, about 30 minutes. Cool slightly. Serve drumstick with dipping sauces.