“I actually got this recipe from the label on the chicken years ago. It's easy and foolproof.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Set oven to Broil.
  2. Rinse and pat dry chicken breasts.
  3. Mix together all dry ingredients and rub on chicken breasts.
  4. Squeeze juice of lemon into baking pan, and add a few drops of hot sauce.
  5. Stir mixture in pan, set chicken in wet mixture and flip over to moisten on both sides.
  6. Place a half tbsp of butter on each breast.
  7. Place under broiler for 7 minutes, flip over and broil additional 7 minutes.
  8. Serve on salad or on roll as a sandwich.

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