“This bread reminds me of Hawaiian Bread when I use a yellow cake mix and vanilla or almond extract. The possibilities are endless.......try chocolate, lemon, caramel, etc.”
READY IN:
3hrs 5mins
YIELD:
1 2lb. Loaf
UNITS:
US

Ingredients Nutrition

  • 1 14 cups milk or 1 14 cups water
  • 2 tablespoons butter
  • 1 cup cake mix (any flavor)
  • 2 12 cups bread flour
  • 2 teaspoons yeast
  • 14-12 teaspoon extract (any flavor) (optional)

Directions

  1. Add ingredients according to manufacturers recommendations.
  2. Cycle should be on white or sweet.
  3. Setting should be on light.

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