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Easy Cake Mix Coffee Cake (Also Known As Breakfast Cake)

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“This is a quick and easy way to turn a regular cake mix into something special. We serve this with eggs and bacon on a Sunday morning!”
READY IN:
1hr 5mins
SERVES:
8-10
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together first four ingredients. Then add eggs one at a time - ( but beat less than two minutes).
  2. Pour 1/2 batter in a 9x13 pan or Bundt pan and pour 3/4 of the filling on top. Pour remaining batter over filling. Sprinkle remaining filling on top (not too much though as the sugar can burn).
  3. Bake at 350°F for 55 minutes (usually not this long).
  4. Glaze-----Heat glaze ingredients until near boiling and glaze while cake is still warm from oven.
  5. NOTES---I have found that the glaze is hit or miss, some people like it some do not. I have started experimenting with different glazes and have found that a thicker glaze works better for my taste -- DH says it doesn't even need a glaze the cake is so good!

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