Easy Caramelized Apple Dessert

"Serve warm topped with vanilla ice cream, it's almost like eating apple pie without the crust, so yummy! This can be prepared up to 2 hours ahead, just rewarm slightly before serving."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
23mins
Ingredients:
4
Serves:
3-4
Advertisement

ingredients

  • 7 tablespoons butter
  • 13 cup sugar
  • 2 lbs apples, peeled, cored and cut into 1/2-inch cubes (Golden Delicious are best for this)
  • 23 cup whipping cream (unwhipped)
Advertisement

directions

  • Melt butter in a skillet over medium heat.
  • Sprinkle the sugar evenly over the melted butter; stir until sugar begins to melt (about 1 minute).
  • Add in chopped apples; saute and stir apples until browned and tender and juices form (about 10 minutes).
  • Add in whipping cream; simmer until the sauce thickens (about 2 minutes).
  • Cool slightly the serve with vanilla ice cream.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes