“Another easy recipe for your slow-cooker. We have soup at least once a week. This one is hearty and a family-pleaser. Add bread, salad and a beverage to round out the meal.”
READY IN:
8hrs 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the carrots, pepper, onion, garlic, beans, undrained tomatoes, chicken, and sausage into a 4-5 quart slow cooker.
  2. Next add in chicken broth, wine, parsley, thyme, cayenne, and bay leaf.
  3. Cover and cook on LOW for 7-8 hours.
  4. Adjust seasoning to taste; discard bay leaf and serve.

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