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Easy cheese scones - in a hurry.

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“Love these as they are made in a flash with a few ingredients that I always have.”
READY IN:
30mins
YIELD:
10-12 scones
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to very hot- 225 degrees C.
  2. Mix flour, cheese, milk and salt together until combined.
  3. The mixture is fairly moist and sticky.
  4. Put about a rounded tablespoon of mixture onto a greased tray.
  5. Makes 10- 12 scones approx.
  6. Sprinkle on the paprika if you wish.
  7. Bake for about 15 minutes.
  8. I turn the tray round half way through cooking for an even result.
  9. Best served warm- split and serve with butter (optional).

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