Easy Cheesecake With Cherry Topping

"When I worked at the restaurant. my friend from France brought me a piece of this pie. I loved it and she gave me the recipe. It's easy and good for a pot luck dinner or church dinner.."
 
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Ready In:
30mins
Ingredients:
5
Yields:
1 PIE
Serves:
8
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ingredients

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directions

  • Put cream cheese on counter to soften.
  • Put Cool Whip on counter to thaw.
  • Put softened cream cheese in mixing bowl
  • Beat cream cheese and sifted confectioners sugar until lumps are gone.
  • Add thawed Cool Whip.
  • Blend until smooth and fluffy.
  • Pour into graham cracker crust and smooth with spoon until it's level.
  • Spoon on pie filling.
  • Set in refrigerator (to set) overnight.
  • If you are in a hurry, set 4 hours.

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RECIPE SUBMITTED BY

.I USE TO COOK () FOR A LIVING TIL I BECOME DISABLED. IN MY SPARE TIME I SURF THE INNER NET FOR RECIPES AND WATCH PAULA DEEN ON THE FOOD NET WORK. MY PASSION IS COOKING AND I COLLECT COOK BOOKS AND ANGELS..
 
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