“I got this off a Hellmann's coupon, I think. It is super duper easy & extremely good. I made this for the first time last week for friends,and they raved & raved. It's like artichoke dip already on the bread! I liked it a bit broiled on top.”
READY IN:
25mins
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix mayo, garlic, cheese and chopped artichoke hearts well.
  2. Spread on bread-- it makes enough to spread each side of the bread.
  3. Bake at 375* for 20 minutes.
  4. Slice& serve hot.

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