Easy Cheesy Beef Stroganoff
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
5
ingredients
- 1 lb ground beef
- 3 cups medium egg noodles, uncooked
- 1⁄2 lb Velveeta cheese, processed cheese, cut up
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 1⁄4 teaspoon black pepper
directions
- BROWN meat in large skillet; drain.
- STIR in 2 cups water; bring to boil. Add noodles; stir. Reduce heat to medium-low; cover. Simmer 8 minutes or until noodles are tender.
- ADD VELVEETA, soup and pepper; cook until VELVEETA is melted, stirring frequently.
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Reviews
-
This was great! Very easy and just simple throw together food! I did not boil the noodles in with the meat but cooked them separately, adding some butter and milk into the sauce to make it saucier. I also added cayenne pepper and garlic salt to give the sauce more flavor. Thanks for posting! Made for PAC Spring 2010!
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RECIPE SUBMITTED BY
geckoluvr2000
United States
I am a mother of seven kids and my husband is active duty military! I love to cook all types of food! If I post a recipe, you can guarantee it is kid approved and will pass even the pickiest eaters! I am a SAHM and full time graduate student. For those of you who don't know what that means, that means I don't have enough time, so most of my recipes are quick and easy! I am always looking for other great quick and easy kid approved meals!