“This is a recipe that I made on a whim. We were having soup for dinner and I needed to make something to go with it. So I just grabbed my Pillsbury Flaky Biscuits and some cheese and threw it all together. It's a great dipper for broths!”
READY IN:
15mins
SERVES:
3
YIELD:
1 package
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Open package and lay out biscuits on a cookie sheet.
  3. Sprinkle Mozzarella cheese on each biscuit (make the 1/2 cup last for all 10 biscuits).
  4. Sprinkle Parmesan cheese over the mozzarella.
  5. Bake biscuits for 10 minutes or until golden on top.

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