STREAMING NOW: The Delicious Miss Dahl

Easy Cheesy Chicken & Pasta Veggie Skillet

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from the Kraft Foods website. I modified it to suit our taste and was very pleased with the result! This is a kid pleasing recipe and is super easy for a quick weeknight meal!”

Ingredients Nutrition


  1. Spray a non-stick skillet with cooking spray and cook chicken until juices run clear and chicken is no longer pink;drain.
  2. Add soup and 2 cups of water.
  3. Bring to a boil.
  4. Stir in 2 cups of shells macaroni.
  5. Reduce heat to medium-low;cover with tight-fitting lid.
  6. Simmer 12 minutes or until macaroni shells are tender.
  7. Add the Velveeta, thawed vegetables, mushrooms and cumin; stir until the Velveeta is melted and the vegetables are heated through.
  8. Let stand 5 minutes before serving.
  9. Add a little bit of crushed red pepper to the dish if you'd like it to have a bit of a kick!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a