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Easy Cheesy Chicken Spaghetti

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“This is a quick fix after a long day at the office!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet sautee the onions and mushrooms in the olive oil until onions are soft. Add chicken, cook and stir until no longer pink.
  2. Stir in water and bring to a boil. Add spaghetti and cook until tender.
  3. Add remaining ingredients. Cook until Velveeta is completely melted.

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