“These are great for breakfast or dinner. If you have never had grits these would be a good place to start. Grits = hominy.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sauce pan bring the water and grits to a boil, stirring constantly once they begin to thicken.
  2. Add corn and cheese and stir until cheese is melted.
  3. Salt and pepper to taste.

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