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Easy Cheesy Nachos

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“From Taste of Home.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide chips between six plates; set aside.
  2. In a saucepan, warm chili until heated through.
  3. Meanwhile, in another saucepan; heat cheese over medium-low heat until melted, stirring frequently.
  4. Spoon chili over chips; drizzle with cheese.
  5. Sprinkle with onions and tomato.

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