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“Very tasty, simple to prepare. Took a recipe someone else made and I adapted it with different ingredients.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 (32 ounce) package frozen diced potatoes
  • 1 cup shredded cheddar cheese
  • 10 12 ounces condensed cream of chicken soup
  • 1 cup French onion dip
  • 14 cup panko breadcrumbs

Directions

  1. Preheat oven to 350 degrees.
  2. In a large bowl mix potatoes, cream of chicken soup, shredded cheese, and french onion chip dip until combined.
  3. Pour mixture into a 9 x 13 inch pan.
  4. Sprinkle Panko bread crumbs over top of potato mixture.
  5. Place in oven and bake for 45 minutes.
  6. Remove from oven and serve.

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