STREAMING NOW: Taste in Translation

Easy Cheesy Red Beans and Rice

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Quick and easy vegetarian meal”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet heat oil on medium heat. Add green peppers, onions and garlic. Cook until tender.
  2. Add salt, pepper, bayleaf, diced tomatoes and beans. Simmer 20 minutes on low.
  3. Remove bay leaf, mash about 1/2 of the beans and tomatoes.
  4. Add rice, stir until combined.
  5. Sprinkle on cheddar cheese, cover and allow to cook on low until cheese is melted.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: