“I found this recipe in a Kraft's What's Cooking magazine. My 2 year old son's favourite vegetable is broccoli, so this will be a hit when I make it.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray large frying pan with cooking spray and add the chicken.
  2. Cook on medium-high heat, stirring often, for 2- 3 minutes, until browned.
  3. Add broccoli, soup, and water and bring to a boil.
  4. stir in rice and sprinkle with cheese.
  5. Cover and reduce heat to low.
  6. Cook for 5 minutes.

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