“Quick and Easy Chicken Pot Pie that everyone will love”
READY IN:
1hr 10mins
SERVES:
4
YIELD:
1 9 inch pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients together in the pie shell.
  2. Take the 2nd shell out of the pie pan, flip upside down, and seal on top of the other shell.
  3. Cook for 1 hour at 350 degrees.
  4. To crisp the top more turn on broiler for 3 minutes.

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