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Easy Chicken Stew and Dumplings

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“This has been a family favorite for many years.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the onion in a skillet with the butter, poultry seasoning and water.
  2. Simmer for 10 minutes.
  3. In a large pot or dutch oven, put cream of chicken soup, milk, mixed vegetables, onions and chicken.
  4. Simmer another 10 minutes.
  5. Mix the bisquick with the 2/3 cup milk, for the dumplings, and spoon large spoonfuls on top of the stew.
  6. Simmer, covered, for an additional 10 minutes.

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