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Easy Chicken Stir-Fry

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“Quick and simple but full of flavour”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat pan and add sweet chilli sauce, hoisin sauce, soy sauce and chilli flakes and stir well.
  2. When the sauce begins to bubble, add the chicken fillets and stir to combine, Cook for 2 minutes.
  3. Add the vegetables and stir-Fry.
  4. Cover and cook for another 3 minutes, stirring regularly.
  5. Serve over rice.

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