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Easy Chocolate Banana Cream Pie

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“Another easy dessert. Chocolate and bananas, yum.”
READY IN:
2hrs 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 chocolate graham wafer pie crust
  • 1 (4 ounce) package instant vanilla pudding
  • 1 cup cold milk
  • 8 ounces whipped topping (Cool Whip)
  • 12 teaspoon vanilla
  • 2 medium bananas, sliced
  • 12 cup chocolate syrup

Directions

  1. In a mixing bowl, combine pie filling, milk, vanilla and half of the whipped topping.
  2. Mix on low speed until well blended.
  3. Increase speed and beat until thick, about 2 minutes.
  4. Pour 1/3 of the mixture into crust.
  5. Layer sliced bananas on top reserving 1/2 the bananas for garnish.
  6. Pour remaining filling into crust, chill 2 hours.
  7. Garnish with remaining bananas, whipped topping and drizzle with chocolate syrup.

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