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Easy Chocolate Brownies

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“These are my husband's favorite brownies. More cake-like than chewy and so good with a glass of milk.”
READY IN:
30mins
SERVES:
12
YIELD:
12 2 x 3 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. In a medium saucepan, combine butter,sugar, and water.
  3. Stir over medium heat and bring just to a boil.
  4. Remove from heat and add chocolate chips and vanilla.
  5. Stir until blended and smooth.
  6. Beat in eggs one at a time.
  7. Ina medium bowl, mix dry ingredients together.
  8. Stir dry mixture into chocolate mixture.
  9. Add nuts.
  10. Spread into a buttered 8" square pan.
  11. Bake in 325 degree oven for 20-25 minutes.
  12. Cool, cut into squares and enjoy.

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