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Easy Chocolate Chip Pan Squares

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“My mom made this for us all the time when we were little. It is an easy recipe that makes a great treat. Freezing instructions (courtesy of the OAMC tag game!): Cut into squares, flash freeze and wrap in plastic, then place in a ziplock bag. Be sure to label them! To eat: Thaw and enjoy!”
READY IN:
25mins
SERVES:
18-20
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine margarine and brown sugar and beat well.
  2. Mix in vanilla and flour.
  3. Then add chocolate chips.
  4. Spread onto lightly greased 9x13 pan and pat down gently.
  5. Bake 10-12 mins or until light brown at 350°F.

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