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Easy Christmas Fruitbars

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“This is quick, easy and very good. I often use just the candied fruits, as some family members don't care for nuts or dates.”
READY IN:
50mins
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

  • 3 eggs
  • 1 14 cups sifted sugar
  • 2 tablespoons melted margarine
  • 1 cup flour
  • 1 12 teaspoons baking powder
  • 1 teaspoon salt
  • 3 cups candied fruit (glazed fruit) or 3 cups dates or 3 cups nuts (any combination...to your liking)

Directions

  1. Mix all ingredients in a bowl.
  2. Spoon into 9" square cake pan.
  3. Bake a 350 for 35-40 minutes.
  4. Cool and cut into squares.

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