Easy Coconut Bars
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
1 thirteen inch pan
ingredients
- 1 box yellow cake mix
- 1⁄2 cup butter (softened)
- 1 egg (beaten)
- 1 (8 ounce) package cream cheese (softened)
- 2 eggs
- 1 teaspoon vanilla
- 1 (1 lb) box powdered sugar
- 1⁄2 cup coconut
- 1⁄2 cup pecans (chopped)
directions
- Combine box cake in a bowl with butter and egg and mix until crumbly.
- Press mixture into a 13" x 9" glass baking pan.
- Whisk together cream cheese, eggs, vanilla and powdered sugar.
- Pour over cake mixture.
- Sprinkle top with coconut and pecans.
- Preheat oven to 350 degrees; bake for 35 minutes or until just brown on top.
- Refridgerate before cutting into bars.
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RECIPE SUBMITTED BY
Gingerbee
United States
I'm a "newbee" to this site, but not to cooking. I love great food and to share recipes and this site is great! I don't know where the information of a "fry cook" came from, but I would consider myself anything else but that :)
A NYC girl originally, lived in London and Canada where I am now. Met lots of interesting people along life's way who taught me a great deal and enriched my life with their knowledge of cooking.
With my children now adults, the family has doubled in size and my commitment to making memories to pass down to another generation inspires me to cooking.
I find cooking a creative expression of one's personality and never tire of new challenges in the kitchen.