“Scrumptious!”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar and flour together in saucepan.
  2. Add milk.
  3. Over low heat, bring to boil.
  4. Add eggs yolks, butter and both flavorings.
  5. Bring to boil again.
  6. Remove from heat and add coconut in baked pie shell.
  7. Pour coconut filling into pie shell.
  8. Use egg whites for meringue if desired.

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