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Easy Coffee Cake

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“I've had this recipe more years than I care to admit. It always gets compliments. It's one of my favorites because usually all of the ingredients are onhand. This cake is great warm from the oven or cooled.”
READY IN:
55mins
SERVES:
12
YIELD:
12 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter, cheese and sugar until light and fluffy.
  2. Add eggs and vanilla. Beat well.
  3. Add dry ingredients and beat until smooth.
  4. Spread into greased 13" X 9" pan.
  5. Combine topping ingredients until mixture resembles small crumbs.
  6. Sprinkle topping over cake.
  7. Bake at 350 degrees for 30-35 minutes.

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