“This simple crab cake recipe came from an old community cookbook. It was the recipe my father used.”
READY IN:
15mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together all ingredients and shape into cakes of desired size.
  2. Fry in skillet at medium low heat in small amount of oil until golden brown, turning once.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: