Easy Crab Dip
"What a quick and easy recipe"
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 8 ounces cream cheese, softened
- 1⁄2 - 3⁄4 bottle ranch salad dressing
- 1 package imitation crabmeat, chopped
- 2 stalks green onions, chopped
directions
- Blend cream cheese with ranch dressing.
- Add crab and green onions.
- Refrigerate at least one hour before serving with crackers or tortilla chips.
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Reviews
-
This was an excellent recipe. I didn't have enough crab meat so I added half shrimp instead. It was sooooo delicious and soooooo simple. I would recommend this to anyone who needs a great dip for their party. -
I made this a while back, and I apologize for my lateness on the rating. I needed to make a quick, but special dip that traveled well because I had a picnic planned as part of a hiking trip for me and my husband's one year wedding anniversary. This was so easy and SOOOO good. I wasn't expecting this to be as fabulous as it was. I served it with Ritz crackers and my husband ate it up! -
Just what I needed - easy- crab dip! My husband didn't like the onions, I would have put in more! It wasn't creamy enough to dip, you had to put it on with a fork. It worked great for a sandwich on a croissant roll! Thanks. -
Wow! So easy and it tastes wonderful! It's able to be thrown together ahead of time also. This was a hit at my party! Didn't change a thing, a great recipe.
Tweaks
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This was an excellent recipe. I didn't have enough crab meat so I added half shrimp instead. It was sooooo delicious and soooooo simple. I would recommend this to anyone who needs a great dip for their party.
RECIPE SUBMITTED BY
yogabead
United States
I love to go to restaurants, but I also love to cook -- when I have the time. I work 2 part-time jobs. My family has very different tastes which have required careful menu planning. My husband and oldest daughter love meat, any kind, and couldn't do without it. On the other hand, my teenage daughter has never liked meat, ever. This makes planning a meal rather difficult but because of this I have tried many different recipes to suit every taste of my family. Luckily for me, I love most any kind of food.
