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Easy Cream Cheese Lemon Bars

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“Yummy bar dessert or snack.”
READY IN:
40mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/2 ounce) box yellow cake mix with pudding
  • 1 large egg
  • 13 cup vegetable oil
  • 8 ounces softened cream cheese
  • 13 cup sugar
  • 1 tablespoon lemon juice
  • 1 large egg (additional)

Directions

  1. Mix dry cake mix, 1 egg, and 1/3 cup oil till crumbly.
  2. Reserve 1 cup for topping.
  3. Lightly Pat remaining mix in greased 13 x 9 pan.
  4. Bake 15 minutes at 350.
  5. Beat cream cheese, sugar, lemon juice, and 1 egg till smooth.
  6. Spread over baked layer.
  7. Sprinkle with reserved crumb mixture. Bake 15 minutes more.
  8. Cool. Cut into bars.

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