Easy Creamy Tomato Soup

Name: Easy Creamy Tomato Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 2 (15 ounce) cans chicken broth (vegetable works too); 1 (28 ounce) can crushed tomatoes; 1 garlic clove, chopped; 1 cup heavy cream; 2 tablespoons flour; salt and pepper

Submitted by appetizerqueen

"Quick and hearty."

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photo by appetizerqueen

Ready In:: 30mins
Ingredients:: 6
Serves:: 4

ingredients

2 (15 ounce) cans chicken broth (vegetable works too)
1 (28 ounce) can crushed tomatoes
1 garlic clove, chopped
1 cup heavy cream
2 tablespoons flour
salt and pepper

directions

Combine broth and tomatoes and garlic in medium saucepan over medium heat.
When soup begins to bubble, stir in the heavy cream, whisk briskly and reduce heat to low. Simmer 10 minutes.
Mix 2 tablespoons flour with 2 tablespoons water to make a thickening paste.
Whisk paste mixture into soup then simmer 5-10 more minutes until desired thickness is obtained. (to make it thicker, whisk in additional past mixture).
top with your favorite herbs, croutons, cheese, etc.