Easy "creme" pie

"A wonderfully light and "cool" pie. Quick to whip up and quicker to eat! ;-)"
 
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Ready In:
10mins
Ingredients:
3
Yields:
1 pie
Serves:
6-8
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ingredients

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directions

  • Fold the yogurt and cool whip together.
  • Be careful not to"over stir" or it will not set.
  • Spoon the mixture into the pie crust.
  • Let it set in the refrigerator (approx. 1 hour).
  • Serve!
  • You may garnish the pie with whipped cream or fruit slices as you wish.
  • Be careful not to use"heavy" or juicy fruits for garnish as the pie will"drop".

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Reviews

  1. Very Good!
     
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