Easy Crescent Dogs
- Ready In:
- 20mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 8 beef franks, Oscar Mayer or 8 hot dogs
- 4 process cheese slices, Kraft singles, cut into 4 strips
- 1 (8 ounce) can crescent rolls, Pillsbury
directions
- Cut a lengthwise pocket into each beef frank to within 1/2-inch of ends; insert 2 cheese strips into each pocket.
- Separate crescent roll dough into triangles; wrap 1 triangle around each frank.
- Place on ungreased cookie sheet, cheese side up.
- Bake in preheated 375 degree Fahrenheit oven for 12 minutes or until golden brown.
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RECIPE SUBMITTED BY
lik2fish
Wichita, Kansas