“Easy Crescent Dogs”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 8 beef franks, Oscar Mayer or 8 hot dogs
  • 4 process cheese slices, Kraft singles, cut into 4 strips
  • 1 (8 ounce) can crescent rolls, Pillsbury

Directions

  1. Cut a lengthwise pocket into each beef frank to within 1/2-inch of ends; insert 2 cheese strips into each pocket.
  2. Separate crescent roll dough into triangles; wrap 1 triangle around each frank.
  3. Place on ungreased cookie sheet, cheese side up.
  4. Bake in preheated 375 degree Fahrenheit oven for 12 minutes or until golden brown.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: