“I don't like most of the cookies that are made from cake mixes because they are too soft and mushy. I like cookies that are crispier. I came up with this by combining several different recipes. These would also be good with chocolate chips in them or chocolate frosting. Cooking time includes three batches.”
READY IN:
46mins
SERVES:
12
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/4 ounce) box orange cake mix
  • 12 teaspoon orange extract
  • 12 cup butter, melted
  • 1 egg
  • 2 tablespoons milk

Directions

  1. Mix all ingredients together. Roll into 1 1/4 inch balls. place 3 inches apart on a cookie sheet. Flatten to 1/4 inch with a glass dipped in sugar.
  2. Bake at 350 for 12 minutes. Let cool 1 minute on pan before removing to a wire rack.

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