Easy Crock Pot Chop Suey

"It doesn't get any easier than this! I like to make this for a quick and tasty weeknight meal."
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
Ready In:
7hrs 30mins
Ingredients:
8
Serves:
5
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ingredients

  • 1 lb boneless pork shoulder, trimmed of fat and cut into 3/4 inch cubes
  • 1 small onion, cut into 1/4 inch wedges
  • 1 (5 ounce) can sliced bamboo shoots, drained
  • 12 cup purchased teriyaki baste and glaze
  • 1 teaspoon grated gingerroot
  • 1 (1 lb) package frozen broccoli carrots and water chestnut mix, thawed, drained
  • 2 cups uncooked instant rice
  • 2 cups water
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directions

  • In 4 to 6 quart crock pot, combine pork, onion, bamboo shoots, teriyaki baste and glaze and gingerroot; mix well.
  • Cover; cook on low setting for 5 to 7 hours.
  • About 15 minutes before serving, stir vegetables into pork. Increase heat setting to high; cover and cook an additional 10 to 15 minutes or until vegetables are tender.
  • Meanwhile, cook rice in water as directed on package. Serve pork mixture over rice.

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Reviews

  1. So easy! I happened to already have all of these ingredients on hand (I used pork loin in place of shoulder). It's nice to have a crockpot recipe that's not a pot roast or chicken. I added some fresh garlic and ground black pepper for some extra flavor. I've got lots of frozen pork loins from a BOGO sale, so I'll keep this recipe handy to use again. Thanx for a great crockpot recipe!
     
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Tweaks

  1. So easy! I happened to already have all of these ingredients on hand (I used pork loin in place of shoulder). It's nice to have a crockpot recipe that's not a pot roast or chicken. I added some fresh garlic and ground black pepper for some extra flavor. I've got lots of frozen pork loins from a BOGO sale, so I'll keep this recipe handy to use again. Thanx for a great crockpot recipe!
     

RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
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