Easy Crock Pot Italian Beef

Name: Easy Crock Pot Italian Beef
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 15-20 serving(s)
Ingredients: 5 lbs boneless chuck roast; 1 medium sliced onion; 1 (8 ounce) jar pepperoncini peppers; 1 (10 1/2 ounce) can beef broth; 1 (12 ounce) can beer; garlic powder; oregano

Submitted by shea0625

"This is my Mother's Italian Beef recipe and it is just wonderful."

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Ready In:: 4hrs 10mins
Ingredients:: 7
Serves:: 15-20

ingredients

5 lbs boneless chuck roast
1 medium sliced onion
1 (8 ounce) jar pepperoncini peppers
1 (10 1/2 ounce) can beef broth
1 (12 ounce) can beer
garlic powder
oregano

directions

Place meat in large crock pot. Season with garlic powder and oregano.
Top with sliced onion, peppers with juice, broth and beer.
Bake at 350F or high for 4 hours.
Remove meat and shred, remove stems from peppers. Return meat and peppers into juices in crock pot.
Serve and Enjoy!
Goes good on a hoogie sandwich bun or just by itself.